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Quality Increase


Biological Seed Treatment

SBb 2.5 and SPE-120 treatments in many plants have been shown to have beneficial effects on Quality.

Reports of Tomato Quality Improvement

  • Tomatoes sold to restaurants were noticeably more flavorful
  • Brix Score 5 points higher

Reports of Strawberry Quality Improvement

  • Higher Brix Score with treated plants
  • Faster greening in first 6 weeks
Quality Increase
Quality Increase

Reports of Improved Quality Due to Reduced Toxin Levels in:

  • Corn
  • Sorghum
  • Wheat
  • Barley
  • Oats
  • Cotton

Toxins Reduced

  • Don-Vomitoxin
  • Aflatoxin
  • Fumonisin

Reports from High Plains Potato Growers

  • increased quality
  • increased yields due to limited potato psyllid pressure